Gringo Roasters Honduras Coffee

Experience the bold and inviting flavors of Gringo Roasters Honduras Coffee, a single-origin treasure grown in the lush highlands of Corquin, Honduras. Cultivated with care and rooted in tradition, this coffee reflects the richness of Honduran soil and the dedication of its farmers, delivering a cup that’s both vibrant and unforgettable.

Overview:

Cupping Notes: Medium Acidity, Medium Body, Citrus, Dark Chocolate, Roasted Almonds
Grade: SHG, EP
Cooperative: CAFESCOR (Cafes Especiales Corquin, S.A. de C.V.)
Altitude: 1,200-1,800 M
Process: Fully Washed and Sun Dried
Varietals: Caturra, Catuai and Pacas
Certification: Organic

Farm Details

CAFESCOR (Cafes Especiales Corquin, S.A. de C.V) is a notable coffee cooperative based in the Corquin region of Honduras, a country known for its rich coffee culture. This cooperative is distinguished by its dedication to producing high-quality, specialty coffee while emphasizing sustainable and eco-friendly farming practices. There are 131 producer partners, including 37 women and 94 men working across 400 hectares. Operating in the western part of acidity, and a rang of flavors including fruity, nutty, and chocolatey notes.

Beyond coffee production, Cafescor is deeply committed to community development and sustainability. The cooperative offers training in sustainable agriculture to its members, ensuring environmentally responsible coffee production and preserving the local ecosystem. Additionally, Cafescor engages in various community initiatives, focusing on education and social development. This blend of quality, sustainability and community support has elevated Cafescor's status in the global coffee market and has contributed significantly to the esteemed reputation of Honduran coffee.

Flavor Profile

Discover a cup brimming with complexity and balance:

• Caramel: A rich, buttery sweetness that adds a luxurious depth.

• Spice: Warm, aromatic notes that evoke a sense of adventure.

• Brown Sugar: Subtle, molasses-like sweetness that rounds out the profile.

This well-rounded flavor profile offers a perfect balance of vibrant warmth and smooth sweetness, making it an exceptional choice for any time of day.

Roast Level

Medium-dark roast, developed to bring out the coffee’s robust caramel and brown sugar notes while enhancing its natural spiced undertones.

Why Choose Gringo Roasters Honduras Coffee?

• Highland Excellence: Sourced from the fertile Corquin region, where high altitudes and rich soils produce premium coffee beans.

• Ethical Sourcing:  Ensuring better livelihoods for Honduran farmers and sustainable farming practices.

• Artisanal Craft: Fully washed and sun-dried, preserving the coffee’s bright and nuanced flavors.

Brewing Recommendations

Grind fresh or choose our Fine Ground option to ensure your coffee is at its peak flavor. Brew with your favorite method to experience the full spectrum of bright and bold flavors. Whether you prefer the intensity of an espresso, the clarity and precision of a pour-over, or the versatility of an Aeropress, our coffee adapts beautifully to your brewing style.

With Gringo Roasters Honduras  Coffee, savor the warmth of Honduras in every sip—a coffee that reflects both the beauty of its highlands and the passion of its people.